Country Crock Recipes

Apple-Walnut Crumb Pie

Ingredients
- 1 (9-in.) frozen pie crust - 1 can (21 oz.) apple pie filling - 1 cup all-purpose flour - 1/2 cup firmly packed light brown sugar - 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise - 1 cup chopped walnuts

Directions

Preheat oven to 350°. Arrange pie crust on baking sheet. Evenly spread apple pie filling into crust; set aside.
Combine flour with brown sugar in medium bowl. Stir in Hellmann's® or Best Foods® Real Mayonnaise with fork until mixture is of size coarse crumbs. Stir in walnuts; evenly sprinkle over apples. Bake 45 minutes or until golden and bubbling. Cool slightly on wire rack. Serve warm or at room temperature and, if desired, with Breyers® Ice Cream.

Nutrition Information per serving
Calories 620, Calories From Fat 300, Saturated Fat 5g, Trans Fat 0g, Total Fat 34g, Cholesterol 5mg, Sodium 290mg, Total Carbohydrates 77g, Sugars 33g, Dietary Fiber 4g, Protein 7g, Vitamin A 0%, Vitamin C 4%, Calcium 4%, Iron 15%

Serves:

Preparation Time

15 Minute(s)

Cook Time:

45 Minute(s)

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