Country Crock Recipes

Anytime Quesadillas

Ingredients
- 2 Tbsp. Shedd's Spread Country Crock® Calcium plus Vitamin D - 2 (10-in.) burrito size flour tortillas - 1/3 cup prepared salsa - 1/2 cup reduced fat shredded cheddar cheese (about 2 oz.) - 2 Tbsp. sliced pitted ripe olives (optional)

Directions

Melt 1 tablespoon Shedd's Spread Country Crock® Calcium plus Vitamin D in 12-inch skillet and cook 1 tortilla over medium heat until bottom is crispy, about 2 minutes.
Spread tortilla with salsa, then sprinkle with cheese and olives; top with remaining tortilla. Spread tortilla with remaining 1 tablespoon Spread. Turn tortilla and cook until bottom is crispy and cheese is melted, about 2 minutes. Cut into wedges and serve immediately.

TIP: For a heartier meal, add 1/4 cup cooked chicken. Cost per recipe*: $1.94.

Cost per serving*: $0.97.

*Based on average retail prices at national supermarkets.

Nutrition Information per serving using 50% reduced fat cheese
Calories 370, Calories From Fat 150, Saturated Fat 6g, Trans Fat 0g, Total Fat 17g, Cholesterol 15mg, Sodium 1040mg, Total Carbohydrates 41g, Sugars 3g, Dietary Fiber 3g, Protein 15g, Vitamin A 20%, Vitamin C 4%, Calcium 40%, Iron 15%