Country Crock Recipes

Honey Cinnamon Sweet Potatoes

Ingredients
- 1 can (about 40 oz.) sweet potatoes in light syrup, drained and mashed - 1/2 cup Shedd's Spread Country Crock® Honey Spread - 1/4 cup firmly packed brown sugar (optional) - 1/2 tsp. ground cinnamon - 1/4 tsp. salt - 3 cups mini marshmallows (optional)

Directions

Preheat oven to 350°.

In large bowl, combine sweet potatoes, Shedd's Spread Country Crock® Honey Spread, sugar, cinnamon and salt. Turn into 8-inch square baking dish. Bake 20 minutes. Top with marshmallows and bake an additional 10 minutes or until marshmallows are golden.