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  • In the KitchenClick to expand
    • Photos With Flavor: Amazing Creations That Bring Veggies to Life
    • Spring Eats: From the Crock Country Kitchen
    • Veggie Tips
    • 7 Days, 7 Ways to Feed a Family Healthy!
  • NewsClick to expand
    • How Does Your Garden Grow?
    • Trend Toppers: Hot Potatoes and Beyond
    • Eat a Rainbow!
  • People PagesClick to expand
    • Meet Clare Crespo, Chef in Crock Country
    • Meet Normajean, Chief Chef in Crock Country
  • Good HabitsClick to expand
    • 5 Must-Try Veggies for the Family
    • Eat Like a Bunny!
  • 5 Must-Try Spring Veggies for the Family

    Spring into deliciousness with five great veggies your family will love!

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  • How Does Your Garden Grow?

    The produce department will be a thing of the past once you read these great tips for cultivating a vegetable garden.

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  • Trend Toppers: Hot Potatoes and Beyond

    There’s always something fresh going on in Crock Country. Here’s a look at some of the latest trends we’re seeing in this veggie-loving land.

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  • Spring Eats: From the Crock Country Kitchen

    The start of spring brings one of the favorite festivals of the year here in Crock Country. And not just because it means vegetable gardens are just around the corner.

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  • Eat Like a Bunny!

    Instead of focusing on chocolate bunnies this spring, encourage your family to eat like a bunny by offering tasty, easy-to-prepare veggies at every meal.

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Featured Articles

  • Photos With Flavor: Amazing Creations That Bring Veggies to Life
  • How Does Your Garden Grow?
  • Meet Clare Crespo, Chef in Crock Country
  • 5 Must-Try Veggies for the Family

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¹ USDA, NHANES, 2001-2002, "What We Eat in America," kids 9-18 years old. Based on adequate intake levels.

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