South-Of-The-Border Spread

Ingredients:

• 1/2 cup Country Crock® Spread
• 3/4 tsp. garlic powder
• 1/2 tsp. ground cumin
• 1/2 tsp. dried oregano leaves, crushed
• 1/8 tsp. cayenne pepper

Directions:

1. Blend all ingredients in small bowl; chill. Spread on toasted bread rounds or hot corn-on-the-cob.