Melt Spread in 2-quart saucepan over medium heat and brown chorizo, about 4 minutes. Stir in chicken and cook 1 minute. Stir in Simple Sofrito and cook, stirring occasionally, 2 minutes. Stir in water, Knorr® Chicken flavor Bouillon and tortilla chips. Simmer, stirring occasionally, 5 minutes or until heated through. Remove from heat, then stir in lime juice and cilantro. Serve, if desired, with additional crumbled tortilla chips, queso fresco and/or sour cream.
*Simple Sofrito: Process 1 cup fresh cilantro, 1 large onion, coarsely chopped, 2 large bell peppers, coarsely chopped, and 2 cloves garlic in food processor until all is finely chopped. Heat 2 Tbsp. vegetable oil over medium heat and cook vegetable mixture with 1 jar (1 lb. 8 oz.) Ragu® Old World Style® Pasta Sauce and 2 Tbsp. Knorr® Chicken flavor Bouillon partially covered, stirring occasionally, 30 minutes. Remove cover and cook, stirring frequently, an additional 20 minutes or until thickened. Refrigerate or freeze until ready to use. Makes 1 quart sofrito.
Cost per recipe*: $7.94.
Cost per serving*: $1.99.
*Based on average retail prices at national supermarkets.
