Pumpkin Spice Tortilla Chip Snacks Makes 48 chips
Prep Time 10 minutes
Cook Time 8 minutes

Nutrition Facts

Amount Per Serving
Calories 280
Calories From Fat 80
% Daily Value*
Total Fat 9 g
Saturated Fat 2.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 470 mg
Total Carbohydrate 42 g
Dietary Fiber 2 g
Sugars 7 g
Protein 6 g
Vitamin A 6 %
Vitamin C 0 %
Calcium 10 %
Iron 15 %

Pumpkin Spice Tortilla Chip Snacks

Ingredients:

  • 1/4 cup Country Crock® Pumpkin Spice Spread, melted
  • 2 Tbsp. sugar
  • 1 tsp. ground cinnamon
  • 6 (10-in.) burrito size flour tortillas

Directions:

  1. Preheat oven to 425°.
  2. Blend all ingredients except tortillas in small bowl. Brush mixture on one side of each tortilla; cut each into 8 wedges. Arrange tortilla wedges on greased baking sheets in a single layer.
  3. Bake 8 minutes or until golden and crisp. Serve warm or cool on wire rack. Store in airtight container.
  • See nutrition information for sodium content.

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