3 Tbsp.Country Crock® Calcium plus Vitamin D, melted
2 Tbsp. red wine vinegar
1 to 2 Tbsp. cayenne pepper sauce
Directions:
Preheat oven to 450°. Cut tips off wings (save tips for soup). Cut wings in half at joint. Arrange chicken wings in roasting pan or broiler pan without the rack. Bake 50 minutes or until chicken is thoroughly cooked and crisp.
Combine remaining ingredients in large bowl; add cooked chicken and toss to coat. Serve, if desired, with Wish-Bone® Chunky Blue Cheese Dressing.
Cost per recipe*: $5.67
Cost per serving*: $0.71
*Based on average retail prices at national supermarkets.