1 loaf French or Italian bread (about 12 oz.), sliced lengthwise
1/4 cup Country Crock® Spreadable Butter With Canola Oil
1/2 tsp. garlic powder
1 cup shredded mozzarella cheese (about 4 oz.)
2 Tbsp. grated Parmesan cheese (optional))
Directions:
Arrange bread on baking sheet. Spread with Country Crock® Spreadable Butter With Canola Oil, then sprinkle with remaining ingredients. Broil* until golden.
*TIP: Bake foil-wrapped bread in preheated 425° oven 25 minutes.