Shedd's Snack Mix

Shedd's Snack Mix

  • Makes 4 cups
  • Prep Time 5 min
  • Cook Time 25 min

Ingredients:

  • 1/4 cup Country Crock® Calcium plus Vitamin Dmelted
  • 2 tsp. Worcestershire sauce
  • 1/2 tsp. salt
  • 1/2 tsp. garlic powder
  • 1/4 tsp. onion powder
  • 1/4 tsp. hot pepper sauce
  • 1/2 cup unsalted cashews
  • 2 cups oven-toasted rice and/or corn cereal
  • 1 cup toasted whole grain oat cereal
  • 1/2 cup pretzel sticks
  • 1/4 cup raisins

Directions:

  1. Preheat oven to 300°.
  2. Combine Country Crock® Calcium plus Vitamin D, Worcestershire sauce, salt, garlic powder, onion powder and hot pepper sauce in large bowl. Stir in remaining ingredients. Turn into large shallow roasting pan and bake, stirring twice, 25 minutes or until slightly toasted.

Cost per recipe*: $2.98

Cost per 1/4-cup serving*: $0.19

*Based on average retail prices at national supermarkets.

By using Shedd’s Spread Country Crock® instead of butter in this recipe, you reduce the amount of saturated fat by 3g and save 20 calories per serving.

Nutritional Information

Nutritional Information

Nutritional Information
Portion 1/2 cup Servings Per Conatiner Value Amount Per Serving Nutrient Type
Portion 1/2 cup
Amount Per Serving
Calories 140
Calories from Fat 60
Total Fat 7 g
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 330 mg
Total Carbs 18 g
Dietary Fiber 1 g
Sugars 4 g
Protein 3 g
Vitamin A 10 %
Vitamin C 10 %
Calcium 8 %
Iron 25 %
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