Warm Cinnamon Buns

  • Recipe Serves: 8
  • Prep Time 10 min
  • Cook Time 22 min



  1. Preheat oven to 350°. In lightly greased 9-inch round cake pan, arrange biscuits. Bake 22 minutes or until golden. On wire rack, cool 10 minutes. Meanwhile, in small bowl, blend Country Crock® Spreadable Butter With Canola Oil, sugar, milk and cinnamon. Remove buns to serving platter and evenly spread with frosting. Serve immediately.