Cinnamon Sweet Rolls

  • Recipe Serves: 8
  • Prep Time 5 min
  • Cook Time 11 min

Ingredients:

  • 1/4 cup Country Crock® Spread
  • 1 Tbsp. sugar
  • 1 tsp. ground cinnamon
  • 1 can (8 oz.) refrigerated crescent rolls

Directions:

  1. Preheat oven to 375°. In small bowl, combine Country Crock® Spread, sugar and cinnamon. Unroll crescent rolls and separate into triangles. Evenly spread cinnamon-butter mixture on each triangle, then roll up loosely. On ungreased cookie sheet, arrange rolls. Bake 11 minutes or until golden.
Nutritional Information

Nutritional Information

Portion per serving
Amount Per Serving
Calories 140
Calories from Fat 80
Total Fat 9 g
Saturated Fat 3 g
Trans Fat 1.5 g
Cholesterol 0 mg
Sodium 270 mg
Total Carbs 13 g
Dietary Fiber 0 g
Sugars 4 g
Protein 2 g
Vitamin A 6 %
Vitamin C 0 %
Calcium 0 %
Iron 4 %
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