Cinnamon Roasted Sweet Potatoes

Cinnamon Roasted Sweet Potatoes

Complement any meal with this sweet and satisfying cinnamon roasted sweet potato recipe.

  • Recipe Serves: 6
  • Prep Time 10 min
  • Cook Time 35 min

Ingredients:

  • 2 1/2 lbs. sweet potatoes or or yams, peeled and cut into bite-size pieces
  • 6 Tbsp. Country Crock® Cinnamon Spread, melted
  • 1 Tbsp. firmly packed light brown sugar

Directions:

  1. Preheat oven to 425°.
  2. Toss potatoes, 2 tablespoons Country Crock® Cinnamon Spread and brown sugar in large bowl. Arrange potatoes on baking sheet in single layer. Roast, stirring once, 35 minutes or until golden brown. Drizzle with remaining 4 tablespoons Spread.
Nutritional Information

Nutritional Information

Nutritional Information
Portion 1 serving Servings Per Conatiner Value Amount Per Serving Nutrient Type
Portion 1 serving
Amount Per Serving
Calories 210
Calories from Fat 50
Total Fat 6 g
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 95 mg
Total Carbs 36 g
Dietary Fiber 5 g
Sugars 14 g
Protein 3 g
Calcium 6 %
Iron 6 %
Vitamin C 50 %
Vitamin A 570 %
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