Great Morning Quick Bread

  • Recipe Serves: 12
  • Prep Time 15 min
  • Cook Time 1 hr 15 min

Ingredients:

  • 1 cup Country Crock® Spread
  • 1 1/4 cups sugar
  • 3 large eggs
  • 2 tsp. vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1 Tbsp. baking powder
  • 2 tsp. ground cinnamon
  • 1/2 tsp. salt
  • 1/4 tsp. baking soda
  • 1 cup shredded carrot
  • 1/2 cup raisins
  • 1/2 cup chopped pecans or walnuts
  • 1/2 cup flaked coconut
  • 1 medium apple, peeled and grated

Directions:

  1. Preheat oven to 375°. Grease and flour 9 x 5-inch loaf pan; set aside.
  2. Combine Country Crock® Spread, sugar, eggs and vanilla in large bowl with wooden spoon until blended. Stir in flour, baking powder, cinnamon, salt and baking soda. Stir in carrots, raisins, pecans, coconut and apple. Spoon batter into prepared pan.
  3. Bake 1 hour, 15 minutes or until toothpick inserted in center comes out clean. Cool on wire rack 30 minutes; remove from pan and cool completely.
Nutritional Information

Nutritional Information

Nutritional Information
Portion 1 serving Servings Per Conatiner Value Amount Per Serving Nutrient Type
Portion 1 serving
Amount Per Serving
Calories 330
Calories from Fat 140
Total Fat 16 g
Saturated Fat 4 g
Trans Fat 0 g
Cholesterol 45 mg
Sodium 390 mg
Total Carbs 46 g
Dietary Fiber 3 g
Sugars 20 g
Protein 5 g
Calcium 8 %
Iron 10 %
Vitamin C 4 %
Vitamin A 45 %
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