Grilled Turkey, Avocado & Cheese Sandwiches

  • Recipe Serves: 4
  • Prep Time 10 min
  • Cook Time 5 min



  1. Evenly spread 4 slices bread with mustard. Evenly top with cheese, turkey and avocado, then top each with remaining bread. Spread top sides of sandwiches with 2 tablespoons Country Crock® Spreadable Butter With Canola Oil.
  2. Preheat 12-inch nonstick skillet over medium-high heat. Cook sandwiches, Spreadable Butter side down, 2 minutes or until golden. Evenly spread tops with remaining 2 tablespoons Spreadable Butter, then turn. Cook an additional 2 minutes or until golden.