Spice-Roasted Sweet Potatoes & Apples

Spice-Roasted Sweet Potatoes & Apples

Spice things up with this delicious baked sweet potatoes and apple dish.

  • Recipe Serves: 6
  • Prep Time 10 min
  • Cook Time 35 min

Ingredients:

  • 1/4 cup Country Crock® Pumpkin Spice Spread
  • 1/4 tsp. ground black pepper
  • 3 medium Granny Smith apple, peeled, cored and cut into 1-inch wedges
  • 3 sweet potatoes, peeled and cut into 1-inch wedges

Directions:

  1. Preheat oven to 450°. Combine Country Crock® Pumpkin Spice Spread with pepper in small bowl; set aside.
  2. Toss apples with 1 tablespoon Spread mixture in medium bowl; set aside.
  3. Toss potatoes with remaining spread mixture on baking sheet; arrange in single layer. Bake 10 minutes. Stir in apple mixture and bake, stirring once halfway through, an additional 25 minutes or until potatoes and apples are tender. Gently toss before serving.
Nutritional Information

Nutritional Information

Nutritional Information
Portion 1 serving
Portion 1 serving
Amount Per Serving
Amount Per Serving
Nutrient Type Value
Calories 150
Calories from Fat 35
Total Fat 4 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 65 mg
Total Carbs 28 g
Dietary Fiber 4 g
Sugars 14 g
Protein 1 g
Vitamin A 190 %
Vitamin C 10 %
Calcium 2 %
Iron 2 %
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