Grilled PB & Cheese Sandwiches Recipe Serves: 2
Prep Time 5 minutes
Cook Time 10 minutes

Nutritional Information

Portion 1 serving
Amount Per Serving
Calories 320
Calories from Fat 130
Total Fat 15 g
Saturated Fat 4 g
Trans Fat 0 g
Cholesterol 5 mg
Sodium 510 mg
Total Carbs 27 g
Dietary Fiber 5 g
Sugars 4 g
Protein 18 g
Vitamin A 4 %
Vitamin C 0 %
Calcium 20 %
Iron 10 %

Grilled PB & Cheese Sandwiches

Ingredients:

  • 4 slices whole wheat bread
  • 2 Tbsp. natural creamy peanut butter with 1/3 less sodium and sugar
  • 2 ounces low fat cheddar cheese
  • 2 tsp. Country Crock® Spread, divided

Directions:

  1. Evenly spread 2 slices bread with peanut butter. Arrange cheese on top of peanut butter, then top with remaining bread slices.
  2. Evenly spread 1 teaspoon Country Crock® Spread on top of sandwiches. Melt remaining 1 teaspoon Spread in large nonstick skillet over medium heat; add sandwiches Spread-side-up. Cook, turning once, until golden and cheese is melted, about 6 minutes.

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