Apple Pie Buttermilk Biscuits

  • Recipe Serves: 6
  • Prep Time 10 min
  • Cook Time 10 min

Ingredients:

  • 2 cups all-purpose flour
  • 2 1/2 tsp. baking powder
  • 1 1/2 tsp. ground cinnamon
  • 1/2 tsp. ground allspice
  • 1/2 tsp. salt
  • 1/4 tsp. ground nutmeg
  • 1/2 cup Country Crock® Spread
  • 1 large Gala apple, cored and chopped
  • 1/2 cup golden raisins
  • 3/4 cup buttermilk

Directions:

  1. Preheat oven to 450°.
  2. Combine flour, baking powder, cinnamon, allspice, salt and nutmeg in large bowl. Cut in Country Crock® Spread with pastry blender or two knives, until mixture is size of coarse crumbs. Stir in apple and raisins. Gradually drizzle in buttermilk, then stir until just moistened. Gently press into 8-inch round on lightly floured board.
  3. Cut out 6 biscuits using 3-inch biscuit cutter. Arrange biscuits on ungreased baking sheet. Bake 10 minutes or until lightly golden.
Nutritional Information

Nutritional Information

Nutritional Information
Portion 1 serving Servings Per Conatiner Value Amount Per Serving Nutrient Type
Portion 1 serving
Amount Per Serving
Calories 300
Calories from Fat 70
Total Fat 8 g
Saturated Fat 2.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 560 mg
Total Carbs 51 g
Dietary Fiber 3 g
Sugars 14 g
Protein 6 g
Vitamin A 15 %
Vitamin C 4 %
Calcium 15 %
Iron 15 %
TOP