Nutritional Information
Nutritional Information
Nutritional Information
| Portion |
per serving |
Servings Per Conatiner |
Value |
Amount Per Serving |
Nutrient Type |
|
Portion
|
per serving
|
|
Amount Per Serving
|
|
Calories
|
420
|
|
Calories from Fat
|
320
|
|
Total Fat
|
36
g
|
|
Saturated Fat
|
21
g
|
|
Trans Fat
|
0.5
g
|
|
Cholesterol
|
80
mg
|
|
Sodium
|
120
mg
|
|
Total Carbs
|
26
g
|
|
Dietary Fiber
|
1
g
|
|
Sugars
|
22
g
|
|
Protein
|
3
g
|
|
Calcium
|
4
%
|
|
Iron
|
0
%
|
|
Vitamin C
|
0
%
|
|
Vitamin A
|
30
%
|
Raspberry Chocolate Mousse
-
Recipe Serves: 4
-
Prep Time 5 min
-
Cook Time 5 min
-
Chill Time 2 hr
Ingredients:
-
1/2 cup semi-sweet chocolate chips
-
1/4 cup Country Crock® Spread
-
2 Tbsp. seedless raspberry preserves
-
1 cup heavy cream, whipped
Directions:
- Melt chocolate chips, Country Crock® Spread and preserves in small saucepan over medium heat, stirring frequently; let cool.
- Fold whipped cream into chocolate mixture. Spoon into serving dishes and chill at least 2 hours.
Nutritional Information
Nutritional Information
Nutritional Information
| Portion |
per serving |
Servings Per Conatiner |
Value |
Amount Per Serving |
Nutrient Type |
|
Portion
|
per serving
|
|
Amount Per Serving
|
|
Calories
|
420
|
|
Calories from Fat
|
320
|
|
Total Fat
|
36
g
|
|
Saturated Fat
|
21
g
|
|
Trans Fat
|
0.5
g
|
|
Cholesterol
|
80
mg
|
|
Sodium
|
120
mg
|
|
Total Carbs
|
26
g
|
|
Dietary Fiber
|
1
g
|
|
Sugars
|
22
g
|
|
Protein
|
3
g
|
|
Calcium
|
4
%
|
|
Iron
|
0
%
|
|
Vitamin C
|
0
%
|
|
Vitamin A
|
30
%
|
TOP
