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Make It Yours™ Cookie Recipe-Great American Cookie (Buckeyes)

Bake these classic, all-American cookies with Country Crock's® Great American Cookie recipe. This easy cookie recipe will have you feeling patriotic!

  • Makes 4 1/2 dozen
  • Prep Time 10 min
  • Cook Time 10 min

Ingredients:

  • 1 cup (2 sticks) Country Crock® Baking Sticks
  • 3/4 cup granulated sugar
  • 3/4 cup firmly packed light brown sugar
  • 2 large eggs
  • 1 Tbsp. vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1 tsp. baking powder
  • 3/4 tsp. salt
  • 1/4 tsp. baking soda
  • 1 package (12 oz.) REESE'S Peanut Butter Cups Minis, 21 cut in half, remaining chopped
  • 1 cup HERSHEY'S® Milk Chocolate Chips

Directions:

  1. Preheat oven to 375°. Beat Country Crock® Baking Sticks, granulated sugar, light brown sugar, eggs and vanilla in large bowl with electric mixer until creamy. Beat in flour, baking powder, salt and baking soda just until blended. Stir chopped peanut butter cups and chocolate chips into cookie dough.
  2. Drop dough by rounded tablespoonfuls on ungreased baking sheets 3-inches apart.
  3. Bake 9 to 10 minutes until edges are lightly golden. Immediately after removing cookies from oven, place one peanut butter cup half, cut side up, in center of each cookie. Cool 1 minute on wire rack; remove from sheets and cool completely.
Nutritional Information

Nutritional Information

Nutritional Information
Portion 1 cookie Servings Per Conatiner Value Amount Per Serving Nutrient Type
Portion 1 cookie
Amount Per Serving
Calories 130
Calories from Fat 60
Total Fat 7 g
Saturated Fat 2.5 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 105 mg
Total Carbs 17 g
Dietary Fiber 0 g
Sugars 11 g
Protein 2 g
Vitamin D 0 %
Calcium 2 %
Iron 6 %
Potassium 51 mg
Omega-3 0 g
Omega-6 0 g
Vitamin C 0 %
Vitamin A 0 %
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