Make It Yours™  Cookie Recipe-Pistachio, Cranberry  & White Chocolate Chocolate Cookie

Make It Yours™ Cookie Recipe-Pistachio, Cranberry & White Chocolate Chocolate Cookie

  • Makes 52 cookies
  • Prep Time 10 min
  • Cook Time 10 min

Ingredients:

  • 1 cup Country Crock® Baking Sticks
  • 3/4 cup granulated sugar
  • 3/4 cup firmly packed light brown sugar
  • 2 large eggs
  • 1 Tbsp. vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 1 tsp. baking powder
  • 3/4 tsp. salt
  • 1/4 tsp. baking soda
  • 1 cup pistachios
  • 1 cup dried cranberries
  • 1 cup white chocolate chips

Directions:

  1. Preheat oven to 375°. Beat Country Crock® Baking Sticks, granulated sugar, light brown sugar, eggs and vanilla in large bowl with electric mixer until creamy. Beat in flour, cocoa powder, baking powder, salt and baking soda just until blended. Add pistachios, cranberries and white chocolate chips until every spoonful of dough has some of the delicious mix-ins.
  2. Drop dough by rounded tablespoonfuls on ungreased baking sheets 3-inches apart.
  3. Bake 9 to 10 minutes until edges are lightly golden. Cool 1 minute on wire rack; remove from sheets and cool completely.
Nutritional Information

Nutritional Information

Nutritional Information
Portion Per 2 cookies Servings Per Conatiner Value Amount Per Serving Nutrient Type
Portion Per 2 cookies
Amount Per Serving
Calories 120
Calories from Fat 69
Total Fat 6 g
Saturated Fat 2 g
Trans Fat 0 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2 g
Cholesterol 10 mg
Sodium 80 mg
Total Carbs 16 g
Dietary Fiber 1 g
Sugars 10 g
Protein 2 g
Vitamin D 0 %
Calcium 2 %
Iron 2 %
Potassium 56 mg
Omega-3 0 g
Omega-6 0 g
Vitamin C 0 %
Vitamin A 0 %
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