
Country Crock® Vegan Asparagus Tart
Country Crock® Vegan Asparagus Tart
Flaky puff pastry topped with a creamy cashew and Plant Cream sauce. Wow your guests with a simple yet unexpected way to cook with asparagus and store bought vegan phyllo dough. Whatever the occasion, it’s the perfect dish to make in 35 minutes or less.
Flaky puff pastry topped with a creamy cashew and Plant Cream sauce. Wow your guests with a simple yet unexpected way to cook with asparagus and store bought vegan phyllo dough. Whatever the occasion, it’s the perfect dish to make in 35 minutes or less.
Be the first to rate this
Prep time15 min
Cooking time20 min
PortionsPortions 12
DifficultyEasy