Dairy Free Air Fried Bunuelos

Who doesn't love air-fried dough spiced with cinnamon and sugar? These easy-to-make Bunuelos are the perfect finger foods. Whether you add them to your lunch box, enjoy one alongside your morning cappuccino, or include them in your holiday spread, they deliver full flavors without any dairy, making these sweet treats entirely vegan-friendly.

Be the first to rate this

Has average rating

Total rating count

Rate this

PortionsPortions 28

Ingredients

Buenuelos

2 cups all-purpose flour
1/2 cup granulated sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup Country Crock® Plant Cream
1/4 cup Country Crock® Plant Butter Sticks with Avocado Oil melted
1 teaspoon vanilla extract

For the Coating:

1/2 cup granulated sugar
1 teaspoon cinnamon

Nutritional Guidelines (per serving)

See Full Nutritional Guidelines Close

(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

Instructions

Preheat your air fryer to 350 degrees F.
In a large bowl, whisk together flour, sugar, baking powder, baking soda and salt.
In a separate bowl, mix Country Crock Plant Cream, melted Country Crock Plant Butter, and vanilla extract.
Add the wet ingredients to the dry ingredients, stirring just until combined.
Shape the dough into small, bite-sized balls.
Place the dough balls in the preheated air fryer basket, ensuring they are not touching.
Air fry for 8-10 minutes, shaking the basket halfway through to ensure even cooking. They should be golden brown.
Remove from the air fryer, and while warm, roll them through the cinnamon sugar mixture until fully coated.