Sweet Potato Fries

Our recipe for Sweet Potato Fries is simple, fast and packed with flavor. The perfect combination of spices and Country Crock® make these Sweet Potato Fries a perfect side dish or snack.

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Prep time15 min
Cooking time20 min
Portions4

Ingredients

1/2 tsp. chili powder
1/2 tsp. garlic powder
1/2 tsp. paprika
5 medium sweet potatoes, cut into strips
3 Tbsp. Country Crock® Spread, melted

Nutritional Guidelines (per serving)

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(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

Instructions

Preheat oven to 350°. Line shallow baking pan with aluminum foil; set aside.
Combine chili powder, garlic powder and paprika in small bowl. Toss potatoes, Country Crock® Spread and seasoning mixture in large bowl. Turn onto prepared baking pan.
Bake until potatoes are tender and golden brown, turning once, about 20 minutes.

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