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recipe image One Pot Vegan Creamy Pumpkin Penne

One Pot Vegan Creamy Pumpkin Penne

One Pot Vegan Creamy Pumpkin Penne

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  • Preparation timePrep time10 min
  • Cooking timeCooking time12 min
  • ServingsPortionsPortions 2
  • DifficultyDifficultyEasy


Nutritional Guidelines (per serving)

(Nutrition information is calculated using an ingredient database and should be considered an estimate.)


  1. In a pot over high heat, add vegetable stock, once boiling, add penne.
  2. Once the pasta is al dente, about 6-7 minutes, add pumpkin puree and tomato puree, mix to incorporate
  3. Reduce heat to low and add Country Crock® Plant Cream, and then Country Crock® Plant Butter and toss penne to coat.
  4. Season pasta with salt and pepper.
  5. Garnish with vegan parmesan and thyme, serve hot and enjoy!

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