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Quick & Easy Bean Dip
Cooking time5 min
Prep time5 min
Makes 1 1/4 cups
1/4 cup Country Crock® Calcium plus Vitamin D
1 can (16 oz.) pinto beans , drained
2 Tbsp. lime juice
1 tsp. chipotle pepper sauce*
1/4 tsp. garlic powder
1/2 cup cup shredded cheddar cheese (about 2 oz.)
Calories from Fat
Combine all ingredients except cheese in microwave-safe bowl. Microwave covered at HIGH 2 minutes, stirring once halfway through. Mash with fork, then stir in cheese. Microwave an additional 30 seconds or until cheese is melted.
Garnish, if desired, with additional cheese, sour cream and/or salsa and serve with veggie dippers or chips.