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Easy Roasted Peanut Brittle

  • Recipe Serves: 6
  • Prep Time 5 min
  • Cook Time 6 min


  • 1 cup sugar
  • 1/2 cup light corn syrup
  • 1 1/2 cups peanuts
  • 2 Tbsp. Country Crock® Spread
  • 1 tsp. baking soda


  1. Spray baking sheet and metal spatula with nonstick cooking spray; set aside.
  2. In medium microwave-safe bowl, combine sugar with corn syrup. Microwave at HIGH 5 minutes or until pale yellow. With heat resistant rubber spatula or wooden spoon, stir in peanuts. Microwave at HIGH 1-1/2 minutes or until lightly golden. Immediately stir in Country Crock® Spread and baking soda. Quickly spread onto prepared baking sheet. Mixture will be very hot! Let cool, then break into pieces. Store in tightly covered container.

*Or, substitute your favorite nuts!

Nutritional Information

Nutritional Information

Nutritional Information
Portion per serving Servings Per Conatiner Value Amount Per Serving Nutrient Type
Portion per serving
Amount Per Serving
Calories 440
Calories from Fat 180
Total Fat 20 g
Saturated Fat 3 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 270 mg
Total Carbs 62 g
Dietary Fiber 3 g
Sugars 58 g
Protein 9 g
Calcium 4 %
Iron 10 %
Vitamin C 0 %
Vitamin A 4 %