Your webbrowser is outdated and no longer supported by Microsoft Windows. Please update to a newer browser by downloading one of these free alternatives.

Pumpkin Pie Spiced Pumpkin Seeds

  • Cooking time20 minutes
  • Prep time5 minutes
  • Makes 2 cups
recipe image Pumpkin Pie Spiced Pumpkin Seeds


  • 1/2 cup firmly packed light brown sugar
  • 2 Tbsp. Country Crock® Spread
  • 1 tsp. pumpkin pie spice
  • 2 cups pumpkin seeds
Calories from Fat160.00
Total Fat17.00 g
Saturated Fat3.000 g
Trans Fat0.000 g
Cholesterol0 mg
Sodium30 mg
Total Carbs17.00 g
Dietary Fiber2.0 g
Sugars14.00 g
Protein10.00 g
Calcium2 %
Iron15.00 %
Omega-30.10 g
Omega-67.26 g
Vitamin C2.0 %
Vitamin A2.0 %


  1. Preheat oven to 325°. Combine brown sugar, Country Crock® Spread and pumpkin pie spice in medium bowl. Stir in pumpkin seeds.
  2. Arrange in single layer on rimmed baking sheet and bake 20 minutes, stirring occasionally, or until golden brown.
  3. Let cool completely. Store in air-tight container.