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recipe image Maple Sage Pierogi

Maple Sage Pierogies

Maple Sage Pierogies

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  • Preparation timePrep time5 min
  • Ready inReady in20 min
  • ServingsPortionsPortions 2


Nutritional Guidelines (per serving)

(Nutrition information is calculated using an ingredient database and should be considered an estimate.)


  1. Melt the Original Spread and add the pierogi to the pan. Let them sear on each side until lightly browned.
  2. Once browned, add the dried sage and maple syrup. Toss to coat the pierogi.
  3. Remove from the heat, drizzle with remaining browned buttery sauce, sprinkle on parmesan cheese and serve with sour cream.

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