Chocolate Crinkles
Indulge in these yummy chocolate cookies, which are perfectly chewy treats.
Indulge in these yummy chocolate cookies, which are perfectly chewy treats.
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![Preparation time]()
Prep time10 min![Cooking time]()
Cooking time10 min![Servings]()
Portions4
Ingredients
- 2 3/4 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 cup Country Crock® Spread
- 2 cups sugar
- 2 tsp. vanilla extract
- 2 large eggs
- 1/2 cup confectioners sugar
Nutritional Guidelines (per serving)
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)
Instructions
- Combine flour, cocoa, baking powder and salt in medium bowl; set aside.
- Beat , Country Crock® Spread, sugar and vanilla in large bowl with electric mixer until light and fluffy, about 3 minutes. Beat in eggs. Beat in flour mixture until mixture forms a ball. Chill dough 30 minutes or until firm.
- Preheat oven to 350°. Grease baking sheets; set aside.
- Shape dough into 1-inch balls, then roll in confectioners sugar. Arrange balls on prepared sheets, 2 inches apart.
- Bake 10 minutes or until edges are firm and tops are cracked. Let stand 2 minutes on wire rack; remove from sheets and cool completely.
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