Only the delicious taste of butter could hope to convert the biggest butter lovers out there. Made with Plant-Based oils and featuring oils from almonds, olives, and avocados, new Country Crock® Plant Butter offers the taste of butter, made from plants.

Introducing new Country Crock® Plant Butter

Tastes like dairy butter. Great for cooking and baking

Dairy-free, gluten-free and Plant-Based certified, Country Crock® Plant Butter is better for your family - and better for the earth. You can use it in any recipe, just like you would dairy butter.

Better for you. And the planet.

Did you know that the production of Country Crock® Plant Butter results in less than half the carbon emissions than the production of dairy butter? That means, if everyone in the US made the switch to Country Crock® Plant Butter, more than six billion pounds of CO2 a year would be saved. That's like taking more than 1.3 million cars off the road!*

Meet our Country Crock® Plant Butter lovers

Hear why some of the most hardcore butter lovers in the world are choosing Plant Butter over dairy butter.

Timothy MissisippiVegan
Lynn

Try our delicious Plant-Based recipes!

Country Crock® Plant Butter can be used one-for-one for dairy butter in your favorite recipes, but check out our new Plant Butter recipes for some inspiration!

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Store locator

Check our store locator to find our new Country Crock® Plant Butter and other products.

Sources: *Quantis Consulting perform Life Cycle Assessments (LCA) according to ISO 140140 and 14044 standards (ISO 2006a, ISO 2006b) for public disclosure of results, including and independent peer review with three independent experts.