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recipe image Easy Chicken Skillet One Dish Dinner

Easy Chicken Skillet One Dish Dinner

Easy Chicken Skillet One Dish Dinner

  • Prep time10 min
  • Cooking time15 min
  • PortionsPortions 4


  • 1 lb. boneless, skinless chicken breasts, cut into chunks
  • 1/4 tsp. salt
  • 4 Tbsp. Country Crock® Spread, divided
  • 3 cups bite-size chunks zucchini and/or yellow squash
  • 1 cup thinly sliced red onion
  • 1 cup halved grape tomatoes
  • 1/4 cup chopped parsley or basil leaves, (optional)

Nutritional Guidelines (per serving)

(Nutrition information is calculated using an ingredient database and should be considered an estimate.)


  1. Season chicken with salt. Melt 1 tablespoon Country Crock® Spread in large nonstick skillet over medium-high heat and cook chicken, stirring occasionally, until thoroughly cooked, about 5 minutes; remove and set aside.
  2. Melt 1 tablespoon Spread in same skillet; add squash and onion and cook, stirring frequently, until almost tender, about 5 minutes.
  3. Add tomatoes; cook, stirring frequently, until softened, about 3 minutes. Stir in chicken, remaining 2 tablespoons Spread, and if, desired, parsley. Season, if desired, with ground black pepper.
Tip: To change it up- serve in flour tortillas!