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This is the ultimate treat. A quick, sweet, simple French Toast recipe with rich and tasty Country Crock®. Top with fruit for the perfect family treat.
This is the ultimate treat. A quick, sweet, simple French Toast recipe with rich and tasty Country Crock®. Top with fruit for the perfect family treat.
Prep time10 min
Cooking time5 min
Portions 4
Ingredients
2/3 cup 2% milk
4 eggs
2 Tbsp. granulated sugar (optional)
1/2 tsp. vanilla extract
4 slices country-style bread or brioche bread, ideally 2 days old
4 Tbsp. Country Crock® Spread
1 Tbsp. confectioners sugar
Instructions
Beat milk, eggs, granulated sugar and vanilla with wire whisk in medium bowl. Dip bread in egg mixture until totally moist.
Melt Country Crock® Spread in large nonstick skillet over medium heat and cook bread until golden, turning once, about 6 minutes. Sprinkle with confectioners sugar and serve, if desired, with fresh fruit.