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recipe image French Toast

French Toast

French Toast

This is the ultimate treat. A quick, sweet, simple French Toast recipe with rich and tasty Country Crock®. Top with fruit for the perfect family treat.

This is the ultimate treat. A quick, sweet, simple French Toast recipe with rich and tasty Country Crock®. Top with fruit for the perfect family treat.

  • Prep time10 min
  • Cooking time5 min
  • Portions 4

Ingredients

  • 2/3 cup 2% milk
  • 4 eggs
  • 2 Tbsp. granulated sugar (optional)
  • 1/2 tsp. vanilla extract
  • 4 slices country-style bread or brioche bread, ideally 2 days old
  • 4 Tbsp. Country Crock® Spread
  • 1 Tbsp. confectioners sugar

      Instructions

      1. Beat milk, eggs, granulated sugar and vanilla with wire whisk in medium bowl. Dip bread in egg mixture until totally moist.
      2. Melt Country Crock® Spread in large nonstick skillet over medium heat and cook bread until golden, turning once, about 6 minutes. Sprinkle with confectioners sugar and serve, if desired, with fresh fruit.