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Snackin' Mini Pizza Bites

  • Cooking time
  • Prep time
  • Portions 16
recipe image Snackin' Mini Pizza Bites

Ingredients

  • 8 slices white bread
  • 6 ounces part-skim mozzarella cheese, sliced
  • 9 slices turkey pepperoni, chopped
  • 1/4 cup Country Crock® Spread
  • 1 tsp. dried oregano leaves
  • 2/3 cup prepared pizza sauce, heated
Energy (kcal)0 kcal
Energy (kJ)0 kJ
Protein (g)0.0 g
Carbohydrate incl. fibre (g)0.0 g
Carbohydrate excl. fibre (g)0.0 g
Sugar (g)0.0 g
Fibre (g)0.0 g
Fat (g)0.0 g
Saturated fat (g)0.0 g
Unsaturated fat (g)0.0 g
Monounsaturated fat (g)0.0 g
Polyunsaturated fat (g)0.0 g
Trans fat (g)0.0 g
Cholesterol (mg)0 mg
Sodium (mg)0 mg
Salt (g)0.00 g
Vitamin A (IU)0 IU
Vitamin C (mg)0.0 mg
Calcium (mg)0 mg
Iron (mg)0.00 mg
Potassium (mg)0 mg

Instructions

  1. Evenly top 4 bread slices with cheese and pepperoni. Top with remaining 4 bread slices. Combine Country Crock® Spread with oregano and evenly spread top sides of sandwiches with 2 tablespoons.
  2. Heat large nonstick skillet over medium-high heat and cook sandwiches, Spread side down, until golden, about 2 minutes. Evenly spread tops with remaining Spread mixture. Turn and cook until golden, about 2 minutes.
  3. Cut each sandwich into 8 wedges. Serve with pizza sauce.

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